TechniCAL Staff

  Leon Cabes - Founder/CEO

lcabes@tcal.com

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Main Office- New Orleans, Louisiana

(504) 733-0300

  Scott Cabes - President

scabes@tcal.com

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Main Office- New Orleans, Louisiana

(504) 733-0300

  David Park - Vice President

dkpark@tcal.com

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Main Office- New Orleans, Louisiana

(504) 733-0300

  Eddie Collins - Senior Process Analyst

ecollins@tcal.com

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Main Office- New Orleans, Louisiana

(504) 733-0300

  Rommel Dorado - Process Analyst

rdorado@tcal.com

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Main Office- New Orleans, Louisiana

(504) 733-0300

  Joan Tan - Philippines Representative

joantan@tcal.com

General Santos City, Philippines

0927-494-6292

  William Cole - HACCP & Regulatory Specialist

wmcole@erols.com

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Washington D.C. Area Office (Maryland)

(504) 733-0300

  Su-tze Liu Gonzales - South American Representative
President - Food Solutions

sliu@foodsolutionsperu.com

www.foodsolutionsperu.com

(511)-3721734; (511)-2670095 Anexo 101

(511)-9935-3604

  Jintana Planutakunthorn - Thailand Representative
Managing Director - Food Safety Conultants (Thailand), Ltd.

foodsafe@ksc.th.com

662-617-2696

661-804-1486

  Mark Kilroy CALSoft Developer & support

mark.kilroy@tcal.com

www.modern-software-solutions.com

Main Office- New Orleans, Louisiana

662-617-2696

  Mimi Gonzalez - Products & Service coordinator

mgonzalez@tcal.com

Main Office- New Orleans, Louisiana

(504) 733-0300

  Janel Duracher - Controller

jduracher@tcal.com

Main Office- New Orleans, Louisiana

(504) 733-0300